Briose aperitiv, cu carne tocata si cus-cus

de Merisor in Aperitive / Garnituri, 28 Apr 2015 | 4647 vizualizari

COMENTARII (36)

Andra_Constantinescu 1

28.04.2015, 10:21

Super!

Merisor 1

28.04.2015, 10:22

Gicuta 1

28.04.2015, 10:24

Foarte bune! >

Constelatialeu 1

28.04.2015, 10:25

Imi place cum se vad bobitele alea de cous-cous...

mena29 1

28.04.2015, 10:39

Si nu mai ai,s-au terminaaaat. Arata excelent si cred ca au fost foarte bune!

Merisor 1

28.04.2015, 10:44

Mena, sunt terminate demult

MOKUSKA 1

28.04.2015, 10:58

ce frumoase sunt

Gherca Daniela 1

28.04.2015, 10:58

ce frumoase si bune sunt!

MotanLaOale 1

28.04.2015, 11:03

bune bune

Dya Daniela Andrei 1

28.04.2015, 12:01

Ce faine sunt!

mihaelar63 1

28.04.2015, 12:15

DAAAA , merge de gala

mena29 1

28.04.2015, 12:21

hehehe,stiam eu ca s-au topit repede

mirela0911 1

28.04.2015, 12:32

Ce faine-s!

Merisor 1

28.04.2015, 12:53

Multumesc dragilor!

poa 1

28.04.2015, 13:10

Bravo!

Adele 1

28.04.2015, 15:32

Ce combinatie

Merisor 1

28.04.2015, 15:33

Cris2711 1

28.04.2015, 16:48

ce idee super

Merisor 1

28.04.2015, 17:18

Rocsi 1

28.04.2015, 20:01

Adi 1

28.04.2015, 20:54

Foarte bune au fost!

Ksenya 1

28.04.2015, 22:05

interesanta reteta!

RuxyRux 1

28.04.2015, 22:47

Arata extraordinar Merisorule drag! De revista!

geoline 1

28.04.2015, 23:51

ne surprinzi si pe noi chiar daca nu gustam!!!

Merisor 1

29.04.2015, 08:47

Multumesc, Rux, pentru aprecierile tale! conteaza pentru mine, stii deja

COMENTEAZA

RETETA RECOMANDATA
Briose aperitiv